Chicken Salad

2 cups cooked shredded chicken, cold
1 cup chopped celery
1 Tablespoon lemon juice
Salt and pepper to taste
3/4 cup mayonnaise
2 hard-boiled eggs, chopped

Directions:

1. Mix chicken, celery, lemon juice, salt and pepper.

2. Add mayonnaise, mix well.

3. Add chopped eggs, blending throughout.

4. Serve on sandwich bread, with tomato and crisp lettuces